Zucchini pie..Winner of ..Most Versatile dish✨✨✨

Friday, July 27, 2018

As I mentioned on Instagram this dish is so easy and versatile. It can be an appetizer, a side, or a meal with maybe a salad added
I'm Italian and so exact measurements for a recipe is not my thing, but I'll list what I can and give it a try soon.  Great Summer dish
Preheat oven to 350 degrees
Cube up 3 cups of yellow zucchini, skin off
3-5 links sausage, I use chicken sausage
1/2 cup onions, I have used onion powder instead
Salt and pepper to taste
2 cloves of garlic, again, I have used garlic powder if you don't have cloves in the house
4 eggs
1 cup of Bisquick
1/2 cup oil
1/2 cup grated parmasean cheese
Pinch of oregano
In a fry pan, sauté the sausage out of the casing, with garlic and onion
Drain and add to the following
Eggs, bisquick, zucchini, salt, pepper, oil, grated cheese, mix it all up
Pour into a greased pie dish, sprinkle oregano on top
Bake for about 40 min
Enjoy!

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